Course details
Seasonal course: 5,800 yen per person (tax included)
5800 yen(Tax included)
- 10items
- 2-25persons
Course menu
menu
~As this is seasonal cuisine, the course contents may change depending on the purchase.Thank you for your understanding~
* Please contact the store for details.
■ Appetizer: Snow crab and okra jelly
■Clearance: Kiss ball
■Assortment of three types of seasonal fish
■ Simmered dish: Steamed grunt and fig
■Shinogi daily 2-item assortment
■ Fried food: Deep-fried sea bream skewered in corn paste
■Grilled Nagasaki beef
■Meal: Mentaiko and Sansho rice
■ Dessert: Peach mousse
- Reservation reception time
- 17:30~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 18:00 the day before your visit
2025/07/26 update